The AI booking desk for caterers,
on WhatsApp
Quotes from your menus and per head prices, books tastings and logs dietary needs with every event.
Give it your menus, your diary and your rules
QX connects to over 1,000 apps, so it runs on the tools you already use.
Your menus and prices
Upload your event menus, allergen guide and delivery terms. It reads your website too.
- Event menus 2026.pdfPDF
- Allergen guide.xlsxSpreadsheet
- Delivery terms.docxWord document
- hearthandtable.co.ukWebsite
Where the work goes
Choose exactly what it can do, one app and one job at a time.
- Book tastingsGoogle Calendar
- Log events and dietary needsGoogle Sheets
- Work out delivery mileageGoogle Maps
- Save clients and log callbacksHubSpot
What comes to you
Decide which messages need a person, and what the client is told.
- Weddings or events over 80 guestsLog a callback
- A severe allergyFlag it on the event
- A problem on the event dayShare the events manager's mobile
- A weekly office lunch contractLog a callback
Illustrative agents for caterers, on WhatsApp
Explore examples of agents handling different types of customer requests. Select one to see the conversation.
How AI agents help caterers
With QX, clients get a price and a tasting booked between your events.
Without an agent
- Working out per head prices on your phone during prep
- Offering tasting dates once you're home with the diary
- Copying dietary needs from chats into the events sheet
- Reading wedding enquiries late at night and noting them down
With QX
- Per head prices quoted from your menus while you prep
- Tastings booked into free slots in Google Calendar
- Dietary needs added to your events sheet, guest by guest
- Weddings logged as callbacks with the date, venue and number
Give more of your week to the food
Your agent answers your WhatsApp from early prep to late evening, and keeps your events sheet and tasting diary up to date.
Prices from your own menus
Canapés, the hot fork buffet or a three course dinner. Each per head price comes straight from your menus, so clients have a clear figure to plan around.
Travel, staff and crockery answered
How far you travel, whether you bring staff and plates, and your minimum guest numbers. It answers from your delivery terms and website, so you write each answer once.
Tastings booked around your events
Clients get two times from the free slots in your calendar, and the tasting goes in with their name, menu and guest count.
Dietary needs logged for the kitchen
Vegan, coeliac or a nut allergy. Each guest's needs go on the event in your events sheet, with severe allergies flagged for Rosa.
Weddings passed to Hugo
A wedding or a large family party. The name, date, venue and best number go into a callback, ready for Hugo to ring back with sample menus.
Every new client saved to your CRM
It saves each new client's name, number and company to your CRM, such as HubSpot, as it books their lunch or tasting, so your client list grows through the season.
FAQs
See it working for other businesses
Answer your next event enquiry in seconds
Free to start. Upload your menus, connect your calendar and let QX take the next message.